“Earth Week” at New College of Florida

SNNtv.com    April 25, 2018

General Manager of New College of Florida, William Moore, estimates 10 to 12 percent of students there eat a plant-based diet.

It’s a lifestyle Metz Culinary Management ‘caters’ to.

“We have cage free eggs, our produce is within a hundred-mile radius,” Moore said, “so we’re trying to reduce our carbon footprint.”

Metz’s “Earth Week” program started as just a single day.

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